Chef Cheryl is a member
of the APPCA, is
fully insured and is
ServSafe certified.
•Braised Lamb Shanks: lamb shanks braised in a nicely seasoned tomato-wine
sauce
•Balsamic-Honey Glazed Lamb Chops: lamb seared and served with a sweet-sour
glaze
•Veal Parmesan: lightly breaded veal served in a marinara sauce
•Osso Buco: lamb and vegetables braised and simmered in an herb-wine sauce
sauce
•Balsamic-
glaze
•Veal Parmesan: lightly breaded veal served in a marinara sauce
•Osso Buco: lamb and vegetables braised and simmered in an herb-
Copyright reserved © Francke Enterprises, LLC 2007
Home | Meet Cheryl | Services Provided | Cuisine | Pricing | FAQ’s | Contact Us
